Food allergies & intolerances
Should you have any concerns about anything please speak to a member of
Staff before ordering food or drink
(Please click a menu to reveal)
Starters
Homemade Soup of the Week (V)
served with warm crusty bread |
£5.95 |
Garlic Mushrooms (V)
mushrooms sauteed with garlic and white wine, finished with cream and parmesan cheese |
£7.95 |
Half Moon Fish Platter for 2
smoked salmon, prawn cocktail, whitebait, haddock goujons, calamari rings, scampi, served with warm crusty bread |
£18.95 |
Whole Baked Camembert (V)
served with warm crusty bread and dips |
£9.95 |
Sizzling Garlic King Prawns
succulent prawns drenched in garlic butter & white wine |
£9.95 |
Chicken Liver Pate
served with warm crusty bread |
£7.95 |
Mains
Steak & Ale Pie
chunky chips, minted mushy peas |
£14.95 |
Haddock & Chips
crispy hand battered haddock served with chunky chips and minted mushy peas |
£14.95 |
Stuffed Peppers (Vg)
stuffed with herby rice accompanied with minted yogurt & salad |
£13.95 |
Braised Ox Cheek ( GF)
served with mustard mash, smokey bacon, rich gravy and green vegetables |
£18.95 |
Herb Crusted Lamb Rack
served with creamy mash, green vegetables |
£18.95 |
Chicken Shawarma
middle eastern spiced chicken, coriander flat bread, tomato salsa, mint yogurt and skinny fries |
£16.95 |
Gammon Steak
served with chunky chips, fried egg, pineapple ring |
£16.95 |
Pan Fried Seabass
Fillet of seabass on a bed of tagliatelle drenched in white wine & garlic |
£15.95 |
Chicken Bacon & Leek Pie
served with either chunky chips or mash & green vegetables |
£14.95 |
Steaks
Locally sourced from Newton Upon Derwent, served with chunky chips, onion rings, flat mushroom & roasted tomato
8oz Fillet
|
£25.95 |
10oz Sirloin
|
£25.95 |
Add Sauce:
Peppercorn, Stilton, Garlic, Diane |
£2.50 |
Desserts
Half Moon Chocolate Brownie
Served with a rich chocolate sauce and ice cream |
£5.95 |
Selection of Ice Creams
Vanilla, chocolate, Red Cherry, Sea Salted caramel |
£3.95 |
Apple & Cinnamon Crumble
served with thick warm custard |
£6.25 |
Chefs Cheesecake of the Week
served with fresh double cream |
£6.25 |
Coffee Infused Panna Cotta
topped with hazelnut brittle |
£6.25 |
Vanilla Creme Brule
Creamy Brule infused with vanilla, served with a shortbread biscuit |
£5.95 |
Coffee, Tea and Hot Chocolate
Hot Chocolate
|
£3.75 |
Yorkshire Tea
|
£3.95 |
Espresso, Latte, Cappuccino, Americano
|
£3.95 |
Starters
Homemade Soup of the Week (V)
Tasty soup served with crusty warm loaf |
£5.25 |
Chicken Liver Pate
Served with warm rosemary focaccia |
£7.95 |
Whole Baked Camembert - (V)
Served with warm rosemary focaccia and dips |
£9.95 |
Calamari Rings
Served with sweet chilli sauce |
£9.95 |
Prawn Cocktail
Served with salad and bloody Mary sauce |
£9.95 |
Mains
Roast Top Side of Beef
Served with Roast Potatoes, Yorkshire Pudding, Seasonal Veg & Rich Gravy |
£14.95 |
Roast Turkey Breast
Served with Roast Potatoes, Yorkshire Pudding, Seasonal Veg & Rich Gravy |
£14.95 |
Roast Leg of Lamb
Served with Roast Potatoes, Yorkshire Pudding, Seasonal Veg & Rich Gravy |
£15.95 |
Nut Roast (V)
Served with Roast Potatoes, Yorkshire Pudding, Seasonal Veg & Rich Gravy |
£13.95 |
Everything But The Meat (V)
Served with Roast Potatoes, Yorkshire Pudding, Seasonal Veg & Rich Gravy |
£13.95 |
Sweet Potato Curry (Vg)
Served with fluffy rice |
£13.95 |
Steak & Ale Pie
chunky chips, minted mushy peas |
£14.95 |
Beer Battered Haddock & Chips
Served with chunky chips, minted mushy peas |
£14.95 |
Stuffed Peppers (Vg & GF)
Stuffed with herby rice accompanied with minted yogurt & salad |
£13.95 |
Kids Sunday Menu
Mini Roast Dinner
|
£6.50 |
Chicken Nuggets, Chips & Beans
|
£6.50 |
Sausage & Mash with Beans
|
£6.50 |
Cowboy Pie - Sausage, baked beans and cheese served with chips
|
£6.50 |
Desserts
Half Moon Chocolate Brownie
Served with a rich chocolate sauce and ice cream |
£5.95 |
Chefs Cheesecake of the week
Served with double cream |
£6.25 |
Coffee Infused Panna Cotta
Topped with hazelnut brittle |
£6.25 |
Apple & Cinnamon Crumble
Served with warm custard |
£6.25 |
Vanilla Creme Brule
Creamy Brule infused with vanilla, served with a shortbread biscuit |
£5.95 |
Selection of Ice Cream
Vanilla, Chocolate, Strawberry, Sea Salted Caramel |
£3.95 |
Coffee, Tea and Hot Chocolate
Espresso
Served with cream or milk |
£3.95 |
Yorkshire Tea
|
£3.50 |
Hot Chocolate
|
£3.75 |
Cappuccino
Served with cream or milk |
£3.95 |
Latte
Served with cream or milk |
£3.95 |
Americano
Served with cream or milk |
£3.95 |
Free bottle of House wine with every two steaks
Steak Special for two
Free bottle of house wine with every two steaks
8oz Fillet or Sirloin Steak for Two
Served with tomato, flat field mushroom, golden onion rings and hand cut chips - Sauce of your choice - Garlic - Blue Cheese - Diane |
£40.00 |